We invite you to our exclusive Whisky-Dinner am 13 October 2023 in our SLYRS Coffee & Lunchery.
Leave our Whisky-Expert and ambassador Kilian Jonscher
guide you through the evening and find out everything about ours SLYRS Whisky. Starting from the
Production, about our Bavarian homeland, to the variety of tastes of each individual
Whiskys and Whisky liqueurs. Enjoys the combination of high quality SLYRS creations
with perfectly coordinated dishes from our motivated kitchen team.
COURSE
Beef tartare | SLYRS RYE mayonnaise | Tomato jam | Spent bread chip | cress
Vegetarian: avocado tartare | Tomato jam | Lemon gel | cress
WHISKY | SLYRS Bavarian RYE Whisky
COURSE
Cauliflower soup | fried mushrooms | Whiskyspeck
Vegetarian: without Whiskyspeck
WHISKY | SLYRS Single Malt Whisky Rum cask finish
COURSE
Tagliatelle | Herb cream | black truffle | Cherry tomato
WHISKY | SLYRS Single Malt Whisky Marsala cask finish
COURSE
Deer saddle | Potato gratin | Pumpkin | hazelnut
Vegetarian: pumpkin risotto | 2 kinds of pumpkin | Parmesan chip
WHISKY | SLYRS Single Malt Whisky Amontillado Cask Finish
COURSE
Bavarian Cream Parfait | Raspberry | mint
WHISKY | SLYRS Bairis Coffee Liqueur
5-course Whiskymenu included Whiskytasting & water | €149,00 per person
Date: 13 October 23
Entry from 17:30 p.m. and start at 18:00 p.m.
Being quick is worth it!
Our Whisky-Dinner is limited to a maximum of 70 people.
Participation only possible with reservation.
Reservations at: coffee@slyrs. De or 08026 / 9228920.
We look forward to seeing you.